Kaju Burfi
Ingredients :-
• 3 cups Raw Cashew Nuts
• 2 cups Water
• 2 cups Sugar
• Silver foil
Method :-
1. Grind the cashews to make a fine powder.
2. Next prepare a sugar syrup by combining water and sugar together in a pot and heating them.
3. Stir continuously until it has a 2-thread consistency.
4. Turn off the flame.
5. Dissolve cashew powder in the syrup. Make the solution thick.
6. Spread the solution on a greased plate and put silver foil on it.
7. Allow to cool and then cut it into pieces.
8. Kaju Burfi is read
Ingredients :-
• 3 cups Raw Cashew Nuts
• 2 cups Water
• 2 cups Sugar
• Silver foil
Method :-
1. Grind the cashews to make a fine powder.
2. Next prepare a sugar syrup by combining water and sugar together in a pot and heating them.
3. Stir continuously until it has a 2-thread consistency.
4. Turn off the flame.
5. Dissolve cashew powder in the syrup. Make the solution thick.
6. Spread the solution on a greased plate and put silver foil on it.
7. Allow to cool and then cut it into pieces.
8. Kaju Burfi is read
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